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Making fizzy fruits!💥 Siphon carbonating is another way to make your fruits bomb💥 1. Chill fruits 2. Add liquid (you can add flavor this way) 3. Use 3 cartridges of CO2 4. Refrigerate for 3 hrs 5. Enjoy! I personally find this method more efficient and faster that the dry ice one I showed you previously. . . 🎵Dyalla - Lush . @isiculinary #breakfast  #breakfastideas  #fizzyfruits  #fruit  #fruits  #isisiphon  #siphon  #NO2  #CO2  #gourmet  #soda  #food  #foodie  #cooking  #modernistcuisine  #KitchenAlchemy  #ModernistCooking  #GourmetWhip  #CulinaryWitchcraft  #tasty  #deliciousfood  #f52food  #food52  #foodpics  #foodphoto  #foodphotography 

34 Comments:

  1. umaminata

    @marinocolombo just a hobby 😉

  2. umaminata

    @marinocolombo thank you! I just find learning languages very interesting. Really helps to understand the cultures and also different cuisines😊

  3. marinocolombo

    @umaminata true, but you'd need a 48 hrs a day and also a special gift for that!

  4. adult_kitchen

    Красота!

  5. umaminata

    @adult_kitchen спасибо 😁

  6. dgamero

    Boa!!! Funciona com alguns tipos de gelatina também.

  7. klichef

    @umaminata gran bella testa la tua, chissà la mano..😝 bella prova brava😉

  8. umaminata

    @klichef grazie mille😊

  9. umaminata

    @dgamero You mean gelatin while making espumas/foams? Not sure why use gelatin in making fizzy fruits..

  10. dgamero

    @umaminata Wow! My bad. For some reason I thought you're from Brazil. Sorry! In here we call almost everything using gelatin or with a texture of a jelly as Gelatina. Just buy some canned ie cranberry sauce, cut it in squares, put into the syphon, then rest 2 hours in the fridge and have fun later when opening the jar!

  11. refine_chocolate

    Lovely 😋😊🤗❤️ 🌱

  12. aslanchechenov

    3 баллона не многовато?

  13. umaminata

    @aslanchechenov смотря какой объём сифона. На литр нормально

  14. aslanchechenov

    @umaminata на литр 2 баллона как раз идёт.3 баллона-это рекомендация от ISI?

  15. umaminata

    @aslanchechenov это рекомендация авторов Modernist Cuisine,не все же делается по инструкции производителя😅 они вообще не рекомендуют СО2 в кремовом сифоне использовать и что теперь?

  16. aslanchechenov

    @umaminata теперь #миртлен  ☹

  17. chefluisjust

    @umaminata what are you using to edit your videos??

  18. umaminata

    @chefluisjust I’m using just basic iMovie

  19. mamma_lina_

    😊 ...

  20. nanu_1987

    Check out (chef steps) 👌🏻

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